Jul 11, 2019
In this podcast, Dr. Brian Raskin and Marlisa Brown, RD, CDE talk about how diabetes and celiac disease affect your life and how they can be diagnosed and treated. Topics they discuss include:
- What it means to be gluten-free
- What celiac disease is and how it can be treated
- Diabetes and how it can be managed
- Cross-contamination and eating out with celiac disease and diabetes
- And more...
About Dr. Brian Raskin:
Dr. Raskin comes from 3 generations of honorable dentists in Long Island, New York. He, his father, and grandfather received their D.D.S. at New York University College of Dentistry.
He is the founder, owner, and dentist of Advanced DDS located in Garden City, New York. His practice was founded in 1984 and has become one of the top dental offices in Long Island, offering full-service dentistry with IV sedation, dental implants, and same day dentistry using the latest dental techniques and materials.
Click Here for more information on Dr. Raskin.
About Marlisa Brown:
Marlisa Brown is a registered dietician, certified diabetes educator, chef, and author based in Dix Hills, NY on Long Island. Marlisa has 20+ years of experience specializing in celiac disease, diabetes, gastrointestinal disorders, corporate wellness, and personal development. Marlisa is the author of Easy, Gluten Free; Gluten Free, Hassle Free; and The Guten-Free, Hassle-Free Cookbook.
Click here for more information on Marlisa Brown.